With February being a short month, this had kind of crept up on me! I realised earlier today that 1st March is actually tomorrow and this is the month I made a pledge to myself to eat only vegetarian food.
With my husband Chris being a pescatarian, i.e. he is a vegetarian who eats fish, I didn’t need to do too much food planning. We never eat red meat, as I have more or less adopted his diet in recent years.
I did however realise that if I am to be a vegetarian for a month, I wouldn’t be eating any fish either…
My first small challenge arose when my mum invited us for dinner next Saturday… she proudly told me she had organised a vegetarian option for Chris and a vegan option for Zoe (my daughter)… I had to tell her that I too will be a vegetarian throughout March. Thankfully on this occasion it was fairly easy given she had already planned veggie/vegan meals and said brightly “That’s fine, I’ll do a vegetarian option for you too”.
I do feel conscious that if people are kind enough to invite me for dinner, I don’t want to put them to any trouble… it will be interesting to see what happens throughout the rest of the month…
Fifty at Fifty 
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